Pizzamore represents the best of local, independent Italian dining in the UK. With popular locations in cities like Bristol, London, and Glasgow, each branch focuses on the 'Amore' (love) of traditional pizza making. Using slow-proved dough and authentic wood-fired ovens, Pizzamore delivers a rustic Neapolitan-style pizza that stands apart from high-street delivery chains. Their menu is concise, focusing on high-quality ingredients like San Marzano tomatoes and Fior di Latte mozzarella.
Nutritional information at Pizzamore can vary significantly by location and specific preparation. Generally, grilled items and salads represent the lower-calorie options on the menu. We recommend checking the official Pizzamore website or in-store kiosks for the most up-to-date allergen and calorie data before ordering.
Pizzamore offers an authentic step-up from standard pizza chains without the high price tag of fine dining. At roughly £11–£14 for a 12-inch wood-fired pizza, it provides excellent value for those seeking genuine Italian quality. It's an ideal choice for a casual date night or a high-quality takeaway that feels special.
Pizzamore operates as several independent restaurants or very small groups with the same name across the UK (notably in Bristol, London and Glasgow).
Most Pizzamore locations offer a gluten-free base for a small surcharge (typically around £2), though they are prepared in a kitchen that handles flour.
Pizzamore specialises in Neapolitan-style pizza, known for its soft, pillowy crust and thin base, cooked quickly at high temperatures in a wood-fired oven.